Gastroenterology

Gastrointestinal disorders can significantly impact the absorption of essential nutrients, leading to nutritional deficiencies that affect overall health and quality of life. Conditions such as malabsorption, intestinal inflammation and changes in the gastric mucosa can reduce the absorption of iron, vitamin B12 and other vital micronutrients. For example, in patients with atrophic gastritis, an intrinsic factor deficiency hinders the absorption of vitamin B12, increasing the risk of megaloblastic anaemia. 
Targeted supplementation with iron, minerals and vitamins can provide effective support in addressing these deficiencies and improving clinical management. 

Iron deficiency and gastrointestinal disorders

Iron deficiency is one of the most common conditions in patients with gastrointestinal disorders. Conditions like celiac disease, inflammatory bowel disease (IBD) and chronic gastritis can impair iron absorption, leading to sideropenic anaemia. Additionally, chronic blood loss from ulcers or lesions in the intestinal mucosa can exacerbate the condition. 

 

Vitamin B12: key role in gastrointestinal health

Vitamin B12 is crucial for red blood cell production, nerve function and cell metabolism. Its deficiency is especially common among people with atrophic gastritis, intestinal surgeries, short bowel syndrome and gut imbalances. A lack of intrinsic factor, which is needed for B12 absorption, can result in megaloblastic anaemia and neurological issues. 

Taking an oral B12 supplement can be especially helpful for: 

  • Preventing anaemia in people with impaired gastric absorption;
  • Supporting energy metabolism and neurological health;
  • Enhancing overall well-being in individuals with chronic gastrointestinal conditions. 

 

Malabsorption and micronutrient deficiencies

Gastrointestinal diseases can interfere with the absorption of key micronutrients, including magnesium, zinc, calcium and fat-soluble vitamins (A, D, E, K). Conditions like celiac disease, Crohn's disease and malabsorption syndromes can increase the need for these vital nutrients. 

Targeted supplementation with highly bioavailable vitamins and minerals can: 

  • Support bone and muscle health, lowering the risk of osteopenia and osteoporosis;
  • Boost immune function, which is often compromised in patients with inflammatory bowel disease (IBD);
  • Combat chronic fatigue and muscle wasting, improving nutritional recovery. 

 

The importance of nutritional supplementation in gastrointestinal diseases

Nutritional supplementation plays a key role in the management of gastroenterological disorders. The use of innovative commercially available products enables a personalised approach, which can significantly improve clinical outcomes and the overall well-being of patients with gastrointestinal conditions.

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